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Brut

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302

Brut refers to sparkling wine with less than 12 grams of dosage per liter and is therefore the most popular style for Champagne, Sekt, Crémant, and Cava. The low residual sweetness allows the acidity and yeast notes to remain in the foreground.

Typical notes are citrus, green apple, brioche, and toasted almond – the longer the yeast aging, the more pronounced the baked note. Brut pairs well with an aperitif as well as with oysters, sushi, and fried fish, and remains drinkable throughout an entire meal.

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302 products

Bassermann-Jordan Riesling Brut German Sparkling Wine
Ruggeri Argeo Prosecco DOC Treviso Brut
Sale price12,40 €
0,75 l16,53 €/lNutrition
Schlumberger Sparkling Sekt Brut
Champagne Lanson Le Black Label Brut
Sale price44,90 €
0,75 l59,87 €/lNutrition
Champagne Taittinger Brut Réserve in gift packaging
Champagne Taittinger Brut Prestige Rosé
-16%
Zardetto Prosecco Spumante DOC Brut
Sale price10,90 € Regular price12,95 €
0,75 l14,53 €/lNutrition
Champagne Veuve Clicquot Rose Brut
Sale price64,95 €
0,75 l86,60 €/lNutrition
Ruggeri Quartese Valdobbiadene Superiore Brut
Pine Sauvignon Blanc sparkling wine Brut
Bollinger Special Cuvée Brut
Sale price65,00 €
0,75 l86,67 €/lNutrition
Ferrari Brut Trento DOC
Sale price22,95 € Regular price26,90 €
0,75 l30,60 €/lNutrition
Sale price10,95 €
0,75 l14,60 €/lNutrition
-18%
Heitlinger sparkling wine Blanc de Noir Brut
Sale price17,95 € Regular price22,00 €
0,75 l23,93 €/lNutrition
Paul Mas Prima Perla Chardonnay Cremant Blanc de Blancs
Ferrari Rosé Brut
Sale price29,90 €
0,75 l39,87 €/lNutrition
Champagne Laurent-Perrier La Cuvée Brut
Sale price48,95 €
0,75 l65,27 €/lNutrition
Champagne de Saint Gall Rose Premier Cru Brut
-16%
Zardetto Prosecco Spumante Millesimato Rose DOC
Sale price10,90 € Regular price12,95 €
0,75 l14,53 €/lNutrition
CHIC Barcelona Cava Brut
Sale price9,95 €
0,75 l13,27 €/lNutrition

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Quick answers

Brut

Brut refers to sparkling wine with less than 12 grams of dosage per liter and is therefore the most popular style for Champagne, Sekt, Crémant, and Cava. The low residual sweetness allows the acidity and yeast notes to remain in the foreground.

Typical notes are citrus, green apple, brioche, and toasted almond – the longer the yeast aging, the more pronounced the baked note. Brut pairs well with an aperitif as well as with oysters, sushi, and fried fish, and remains drinkable throughout an entire meal.