
Botter
Botter —
three generations of winemaking on the Piave
Botter was founded in 1928 by Carlo Botter and is located about 30 km northeast of Venice, directly on the Piave River. Today, the family runs the winery in its third generation — with over 160 hectares of vineyards, spread across two locations: the traditional La Di Motta and the newer Divici, which has a modern cellar with a storage capacity of around 500,000 liters.
The range reflects the diversity of Italy: Primitivo from Apulia, Nero d'Avola from Sicily, Negroamaro, Malvasia Nera and Sangiovese are among the main grape varieties. Each is vinified according to its varietal character — with the aim of clearly showing the character of its respective origin in the glass, without masking it.
Those seeking authentic Italian wines — crafted with solid craftsmanship, with a connection to terroir and grape variety — will find a reliable selection at Botter, ranging from everyday wines to premium bottles.
















