
Trenz Riesling Sparkling Wine Brut

Trenz Riesling Sparkling Wine Brut
Sale price11,40 €
Trenz Riesling Sparkling Wine Brut
The Trenz winery has cultivated the tradition of winemaking and vinification since 1670 and has remained in the family ever since. On 10 hectares of vineyards, 85% Riesling, 12% Pinot Noir, and 3% Pinot Blanc are planted. Michael Trenz, a representative of the younger generation of winemakers, has managed the estate since 1998. His goal is to combine tradition with modern techniques while striving for the highest possible quality. Goethe described the Johannisberg vineyard with the phrase: "The Johannisberg reigns supreme." Known as the "crown of the Rheingau," this prominent quartzite hill presents itself in all directions and, thanks to its southern exposure and microclimate, fulfills the highest requirements for the Riesling grape. Vineyards on the Johannisberg were first documented in 817. Over the centuries, numerous noble families, monasteries, and family-run businesses have settled around Johannisberg, many of which still cultivate wine today. Examples include Schloss Johannisberg, Schloss Vollrads, the estate of the Prince of Hesse, Baron von Brentano, and the Monastery of St. Hildegard, to name just a few. Johannisberg owes its nickname, "Village of Wine and Roses," to the lavish display of blooming roses.
Country of Origin
Germany
Region
Rheingau
Grape Variety
Riesling
Wine Color
sparkling wine
Vintage
2021
Alcohol Content
12.5% Vol.
Residual Sugar
13.0 g / l
Schaumweintyp
Sekt
SKU
:V02336
Taste
Dry
Pairs with
Aperitif,Seafood,Translation missing: en.food_pairing_values.oliven
Serving Temperature
8-10°C
Closure Type
Cork
Bottle Size
0.75 l
Producer
Weingut Michael Trenz
Distributor
Weingut Trenz
Weingut Trenz
Schulstraße 1
65366
Johannisberg
Deutschland
Nutritional values
per 100 ml
Energy kJ
335 kJ
Energy kcal
80 kcal
Fat
0 g
Fat, of which saturates
0 g
Carbohydrates
1.3 g
Carbohydrates, of which sugars
1.3 g
Protein
0 g
Salt
0.01 g
Allergens
Sulfites
The Trenz winery in the Rheingau – founded in 1670. Today, young winemaker Michael Trenz runs the family business. At the age of 21, he took over as owner and cellar master. Courage that pays off. On 18 hectares of vineyards with mineral-rich soils of Taunus quartzite, loess loam, slate, and sandstone, mainly Riesling (85 percent) as well as Pinot Noir and Pinot Gris grow. Among the best sites are the Johannisberger Hölle and the Johannesberger Vogelsang. "Michael Trenz manages to unlock the full potential of Riesling" (Focus.de). No wonder he is the official supplier to Federal President Steinmeier for state banquets. Rheingau love at its finest.
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