Zenato Lugana Riserva DOC

Trebbiano from Podere Massoni, barrique-aged: quince, vanilla, mineral finish.

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Sale price32,90 €43,87 €/l

Zenato Lugana Riserva DOC

A Lugana of the extra class! It smells intensely of flowers, yellow fruits, and vanilla. On the palate, the Zenato Lugana Riserva also shows the lush, expansive fruit as well as a distinct minerality of highly selected Trebbiano grapes. No wonder Sergio Zenato has associated this differentiated wine with his name.

The grapes come from the Podere Massoni winery; the vines there are between 15 and 20 years old.

Due to yield reduction, the harvest is very small. Due to the late harvest in October, a high grape ripeness is achieved. The fermentation of this Riserva in barriques takes approx. three weeks. Afterwards, the wine matures for four months in new barriques, six months in steel tanks, and finally six more months in the bottle.

Grape variety Trebbiano di Lugana
Origin Lugana, Italy
Taste Dry
Alcohol 14 % Vol.
Serving temp. 16–18 °C
Volume 0,75 l
Country of origin Italy
Region Lugana
Grape variety Trebbiano di Lugana
Wine color White Wine
Vintage 2022
Alcohol content 14 % Vol.
Taste Dry
Favorite wine Lugana at Vinoscout

Favorite wine: Lugana

A taste of Lake Garda for your home. Here, elegant minerality meets summery freshness. On the palate, it is lively and fresh, carried by…

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a particularly high-quality Lugana

impressed me with its intense and fruity note, very high quality
Vinoscout customerTranslated from German

The Winery

Sergio Zenato

The Zenato winery was founded in 1960 by Sergio Zenato and is today, after his death, managed by his wife Carla and their children Alberto and Nadia. Located south of Lake Garda, the family business has around 95 hectares of vineyards in two of the most renowned locations in Northern Italy: Valpolicella and Lugana. Both growing regions are among the best of their kind and give Zenato's wines their unmistakable origin.

On the mineral-rich soils around the lake, grape varieties such as Corvina, Rondinella, Trebbiano, Merlot, Garganega and Chardonnay thrive – a variety that is typical of the region and forms the basis for the winery's different styles. The mild microclimate on Lake Garda, characterized by warm days and balancing winds from the lake, ensures even ripening of the grapes and thus creates the perfect conditions for quality in every vintage.

From a family business to an internationally respected name: Zenato now exports its wines within Italy, throughout Europe and now to the USA. Around two million bottles are produced annually – and despite this size, the demand for artisanal quality and terroir loyalty remains the foundation of every bottle that leaves the house today.

Peschiera del Garda (VR)zenato.it