Hammel & Cie A Day at the Seaside Sauvignon Blanc

Kiwi, Mango, Maracuja, Grapefruit – mineralisch unterlegt, halb Stahl, halb Holzfass.

Sale price10,49 € 0.75l (13,99 €/l)

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Hammel & Cie A Day at the Seaside Sauvignon Blanc

Sauvignon Blanc from the Palatinate — vinified with an unusual division: one half matures on the fine lees in stainless steel tanks, the other in wooden barrels. The result is a white wine that combines fresh fruit aromas with noticeable structure, without tipping in either direction.

Hammel & Cie winery is one of the oldest family-run wineries in the Palatinate region and has been committed to traditional winemaking methods for generations. Their "Ein Tag am Meer" (A Day at the Sea) is part of a line that combines approachable everyday enjoyment with stylistic ambition.

On the nose, the glass opens with aromas of kiwi and passion fruit, followed by grapefruit and a hint of rhubarb. On the palate, a mineral note comes to the fore, supporting the ripe fruit profile and lengthening the finish. The texture is dense but never heavy—the oak adds body without imposing any roasted notes.

  • Temperature: 10–12 °C
  • Drinking window: drink now
  • Pairs well with: grilled sea bass, prawns with lemon and herb butter, fresh goat cheese
Country of Origin Germany
Region Palatinate
Grape Variety Sauvignon Blanc
Wine Color white wine
Vintage 2025
Alcohol Content 12.5% Vol.
Residual Sugar 2.0 g / l
SKU :V05578-2025
Taste Dry
Pairs with Salat, Geflügel, Antipasti
Serving Temperature 5-6°C
Closure Type Schraubverschluss
Bottle Size 0.75 l
Distributor
Nutritional values per 100 ml
Energy kJ 364 kJ
Energy kcal 87 kcal
Fat 0 g
Fat, of which saturates 0 g
Carbohydrates 0.2 g
Carbohydrates, of which sugars 0.2 g
Protein 0 g
Salt 0 g
Allergens Sulfites
Logo des Weinguts Hammel & Cie aus Kirchheim an der Deutschen Weinstraße, gegründet 1723.

Hammel & Cie Winery

Since 1723, the Hammel & Cie winery in Kirchheim an der Weinstraße has been one of the most trusted names in the Palatinate region – today, Christoph Hammel runs the estate in the ninth generation. On 42 hectares surrounding the historic village center of Kirchheim, Riesling, Pinot Noir, Sauvignon Blanc, and now also Grüner Veltliner grapes thrive in one of Germany's mildest climate regions. In the vineyard, the Hammel family adheres to time-honored traditions, while in the cellar, they focus on the judicious use of steel and oak. The result is wines with a distinct character, aromatic fruit, and a guiding principle that the family themselves describe as: bringing joy.

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