
Feudi di San Marzano - Olio extra virgine di Oliva 0.5L
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Feudi di San Marzano - Olio extra virgine di Oliva 0.5L
Sale price11,95 €
Feudi di San Marzano - Olio extra virgine di Oliva 0.5L
Experience the sunshine of Southern Italy with Feudi di San Marzano Extra Virgin Olive Oil. This premium Superiore olive oil comes from the traditional olive groves of Apulia and is made from the prized Coratina and Ogliarola Leccese varieties. Thanks to gentle first cold pressing, the natural aromas are perfectly preserved. The oil captivates with its vibrant green color with golden highlights and an elegant, fruity bouquet. With its exceptionally mild and harmonious character, it is the ideal choice for those seeking a refined taste experience without any overpowering peppery notes. It is smooth and wonderfully fluid on the palate. Whether used to enhance steamed fish, seafood, crisp salads, or as the crowning touch for pasta dishes, this Apulian olive oil brings Mediterranean joie de vivre directly to your kitchen. A pure, natural product for the highest culinary standards, presented in an elegant 0.5-liter bottle.
SKU
:V00126
Pairs with
Salad,Poultry,Seafood
Bottle Size
0.5 l
Producer
Feudi di San Marzano
Distributor
Cantina e Oleificio Sociale di San Marzano soc. coop. a.r.l.
Cantina e Oleificio Sociale di San Marzano soc. coop. a.r.l.
Via Regina Margherita 149
74020
San Marzano di S.Giuseppe
Italien
Nutritional values
per 100 g
Energy kJ
3448 kJ
Energy kcal
824 kcal
Fat
91.6 g
Fat, of which saturates
12.6 g
Carbohydrates
0 g
Carbohydrates, of which sugars
0 g
Protein
0 g
Salt
0 g
What nineteen winegrowing families from San Marzano di San Giuseppe sealed with a handshake in 1962 is today one of the most renowned names in Apulia: Feudi di San Marzano. Around 1,500 winegrowers cultivate more than 1,200 hectares of vines together in the heart of the Primitivo di Manduria DOP, many of them still using the traditional Alberello system – the bush-trained vines that have defined the character of Salento for generations. The red limestone soil, the sun, and the sea breezes between the Adriatic and Ionian Seas shape wines that are powerful yet precise. Every grape is harvested by hand, and chemical fertilizers are strictly avoided.
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