Cantina Terlan Winkl Sauvignon

This pleasantly delicate and well-balanced Sauvignon Blanc presents itself in the glass with a pale yellow color and greenish hues. With its intensely fruity bouquet, hints of elderflower, and notes of ripe fruit, it is the ideal accompaniment to green asparagus or fresh goat cheese. The Winkl vineyard near Terlan (300-350 m above sea level) is characterized by light, sandy porphyry soils and a consistently warm climate. Fermentation takes place at controlled temperatures in stainless steel tanks, followed by aging and maturation on the fine lees for eight months. Rafaele Vecchione, Wine Critics: 91 points for the 2019 vintage.