Domaine Lafage Grain de Vignes - Muscat de Rivesaltes

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Muscat de Rivesaltes with rose blossom, lychee, and citrus fruit. Soft and fresh.

Sale price17,95 € 0,75 l (23,93 €/l)

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Domaine Lafage Grain de Vignes - Muscat de Rivesaltes

Muscat de Rivesaltes is one of the most aromatic sweet wines in France — and the Grain de Vignes from Domaine Lafage shows why: light golden, fragrant, with a freshness that is not always found in this category.

Domaine Lafage is located in Roussillon, right on the Catalan border, where Tramontane winds and Mediterranean sun shape the soils. Jean-Marc and Eliane Lafage cultivate around 200 hectares—the Muscat grapes for this wine are harvested by hand. After a 24-hour cold maceration, the wine undergoes gentle pressing. Fermentation with selected yeasts, continuous cooling, and early bottling protect the volatile aroma profile from oxidation.

In the glass, the wine opens with aromas of rose petals, lychee, and ripe pear, underpinned by fresh citrus notes. On the palate, it is surprisingly light-footed for a Vin Doux Naturel—sweet, yet with a lively acidity that keeps the finish clean.

  • Food: Lemon tart, passion fruit panna cotta, fresh goat cheese with honey
  • Temperature: 8–10 °C
  • Occasion: Aperitif, light dessert
Taste Luscious
Alcohol 15 % Vol.
Serving temp. 6–10 °C
Volume 0,75 l
Country of Origin France
Wine Color White Wine
Alcohol Content 15 % Vol.
Residual Sugar 0,9 g/l

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Domaine Lafage

Jean-Marc Lafage is a seventh-generation winemaker – his family has been growing wine in Roussillon for over two hundred years. Even as a child, he helped in the vineyards; at twelve, he knew he wanted to become an oenologist, and later became one of the youngest in France. Together with his wife Eliane, also an oenologist, he traveled half the world – from South Africa to California to Australia – before the two returned to their Catalan home in 1995 and built their own winery around Perpignan, Canet-en-Roussillon, and Maury. Their home is the Mas Miraflors, a 15th-century Catalan country house that is now the heart of one of Roussillon's most well-known wineries.

What makes Roussillon so special is its mosaic of terroirs – and that is exactly where Lafage's greatest strength lies. His vineyards stretch from the foothills of the Pyrenees to the coast of the Mediterranean: steep terraces with old vines, schistous soils along the Agly, calcareous alluvial soils near the coast, and wind-swept plateaus in the hinterland. Native varieties such as Grenache, Mourvèdre, and Carignan grow on these very different sites – many of the vines are over fifty years old. Three examples show the range particularly impressively: "Cayrol," a powerful Carignan from the Vallée de l'Agly; "Grenache au cube," a grape variety from three regions full of sour cherry and silky tannins; and "Miraflors Rosé," the perfect freshness kick for hot days. Whether fruit monster or elegant drop – at Lafage, you will find wines with real character.

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