
Altavilla Cabernet Sauvignon Sicilia

Altavilla Cabernet Sauvignon Sicilia
The Altavilla Cabernet Sauvignon Sicilia from Firriato is an approachable red wine from the heart of Sicily – ideal for those who appreciate international grape varieties with a Mediterranean character.
In the glass, it displays a deep ruby red color. The nose opens with delicate aromas of blueberries, bilberries, and blackcurrants . On the palate, it impresses with a velvety, smooth texture – the result of careful aging: seven months in French and American oak barrels, followed by three months of bottle maturation.
Whether for a relaxed dinner or as an uncomplicated companion for guests – this wine goes with many things:
- Grilled meat and lamb dishes
- Mature hard cheeses
- Hearty pasta with meat sauce
Serve it at around 17–18 °C and let it breathe briefly – then it will reach its full potential.
Nutritional values per 100 ml
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Firriato – a winery in Sicily, founded in 1985 by Salvatore Di Gaetano and his wife Vinizia Novara. What they have built is now one of the largest and most highly regarded wineries on the island. Six locations in western Sicily, encompassing around 300 hectares of vineyards on tuff and red sand. They produce 4.25 million bottles annually, three-quarters of which are exported to over 30 countries. Predominant grape varieties are Nero d'Avola and Grillo, along with Cabernet Sauvignon, Chardonnay, and Syrah. Organic farming according to "BioAgriCert" standards and a Gambero Rosso star – this is top-class Sicilian wine that you can taste.
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