Vin Santo Torgiano Vin Santo DOC 0.375L

Trebbiano and Malvasia, dried on straw mats and matured for several years in small oak barrels. Deep amber, aromas of dried apricots, figs, and honey, fine acidity, almond note on the finish. Pairs with Cantuccini, blue cheese, or almond pastries.

Sale price29,99 €79,97 €/l 0,375 l

Sold out

Try these instead

Similar in style · ready to ship

– / –
  • Free shipping from 99 €
  • 14-day right of withdrawal, return without giving a reason

Vin Santo Torgiano Vin Santo DOC 0.375L

The 2010 Vin Santo Torgiano DOC from Lungarotti is a luscious dessert wine made from hand-picked Trebbiano and Malvasia grapes. These grapes are traditionally dried on straw mats before being gently pressed and aged in small oak barrels for several years. The 2010 vintage presents itself in a deep amber hue and unfolds a complex bouquet of dried apricots, figs, honey, and a hint of vanilla on the nose. On the palate, the Vin Santo is lush and velvety, with a perfect balance between natural sweetness and refreshing acidity. Notes of dried fruit, honey, and a subtle spice give the wine remarkable depth and complexity. The long and lingering finish is characterized by a gentle almond note and a fine sweetness that enchants the palate.
Grape variety Trebbiano, Grechetto
Origin Umbria, Italy
Taste Sweet
Alcohol 14,5 % Vol.
Volume 0,38 l
Country of origin Italy
Region Umbria
Grape variety Trebbiano, Grechetto
Wine color White Wine
Vintage 2010
Alcohol content 14,5 % Vol.
Acidity 7,2 g/l
Residual sugar 180 g/l
Taste Sweet

The Winery

Lungarotti

Lungarotti – your gateway to the soul of Umbria. In the 1960s, Giorgio Lungarotti revolutionized the Umbrian wine world and made Torgiano the region's first quality appellation. Today, his daughters Chiara and Teresa continue the legacy – with passion and vision.

What makes Lungarotti special? Wine and culture are inextricably linked here: wine museum, luxury hotel, sustainable projects. On over 300 hectares, wines are created that reflect the terroir of Umbria.

The legendary Rubesco Vigna Monticchio – a single-varietal Sangiovese. With San Giorgio, they created the first “Superumbrian” in 1977. And as the first winery in Umbria, they received the VIVA sustainability certificate. Umbria, as it tastes.

Torgiano (Pg)lungarotti.it