Villa Antinori Bianco Toscana

World-famous - intensely floral fragrance with a fresh, balanced taste.

Sale price11,70 € 0,75 l (15,60 €/l)

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Villa Antinori Bianco Toscana

Antinori has been producing this white wine since 1931 – one of the oldest cuvées of the house and still a classic in Tuscan wine history.

Antinori is one of Italy's most renowned wineries, family-owned for over 600 years and deeply rooted in Tuscany. The Villa Antinori Bianco reflects the estate's style: meticulous craftsmanship without eccentricity, everyday appeal without being generic. In the 1980s, Antinori added a portion of Chardonnay to the classic base of Trebbiano and Malvasia – since then, the blend has gained more body and richness.

In the glass, aromas of white peach, acacia blossom, and a hint of citrus peel emerge. The texture is light, the acidity lively without harshness, the finish dry and pleasantly short.

Best served between 10 and 12 °C . Pairs well with grilled sea bass, spaghetti alle vongole, or a light goat cheese. An uncomplicated companion for a weekday evening – or as an aperitif on the terrace.

Grape Variety Chardonnay, Trebbiano
Origin Tuscany, Italy
Taste Dry
Alcohol 12 % Vol.
Serving temp. 10 °C
Volume 0,75 l
Country of Origin Italy
Region Tuscany
Grape Variety Chardonnay, Trebbiano
Wine Color White Wine
Vintage 2024
Alcohol Content 12 % Vol.
Residual Sugar 2 g/l

Reviews

Shop customer

Light summer wine - drunk chilled - a pleasure

Light wine at a reasonable quality-price ratio we buy again every year

Translated from German

Marina Kastela D.o.o. M.

Every year we get this Italian

A light summer wine, to be enjoyed well chilled

Translated from German

Shop customer

Every year again in the summertime

Good light wine with a reasonable price-performance ratio. Fast delivery with good service

Translated from German

Frequently asked questions

Antinori – Logo, Weine aus Toskana, Italien

Antinori

Marchesi Antinori from Florence is one of the oldest and most prestigious wineries in the world: the family has been cultivating wine continuously since 1385 and still owns and manages the company today. In 1971, Piero Antinori, together with oenologist Giacomo Tachis, laid the foundation for a revolution when he created Tignanello, the first Super Tuscan – a Sangiovese-Cabernet blend aged in barriques, which fundamentally changed the wine world. Today, Piero's daughters Albiera, Allegra, and Alessia manage the company, which owns approximately 1,200 hectares of vineyards in Tuscany, Umbria, Piedmont, Apulia, and California. At Antinori, tradition and bold innovation are not opposites, but rather the foundation of every single bottle.

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