Cuvée

Grappa Tignanello 0.5l

Grappa aus Cabernet- und Sangiovese-Trestern, frisch destilliert. Pur nach dem Essen.

Sale price52,95 € 0.5l (105,90 €/l)

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Grappa Tignanello 0.5l

Experience the exquisite Grappa Tignanello – a delight that seduces your senses and indulges your taste buds with every sip. This fine grappa is crafted from the finest pomace of renowned Cabernet and Sangiovese grapes, carefully harvested in the picturesque Tignanello region. Let yourself be captivated by the unique aromas and delicate structure of this grappa. Grappa Tignanello not only delights the palate but also touches the heart. Imagine toasting with friends at a festive occasion or enjoying a quiet evening on your terrace – this grappa transforms every moment into something special. What makes it so unique? The meticulous selection of the best and most aromatic pomace ensures an unparalleled taste. Immediately after fermentation, the pomace is transported to the distillery, where only the highest-quality batches are distilled. This results in a grappa that impresses with its finesse and complexity. With a bottle of Grappa Tignanello in hand, you're perfectly equipped for unforgettable evenings. Enjoy it neat or as the perfect accompaniment to cheese and desserts. Experience the diversity of flavors and let yourself be inspired. Trust in the quality and tradition behind this product. Every bottle tells a story of passion and craftsmanship. Don't hesitate any longer – discover this exceptional grappa for yourself! Order now and secure your 0.5l bottle of Grappa Tignanello. Your taste sensation awaits!
Country of Origin Italy
Alcohol Content 42.0% Vol.
SKU :V00186
Serving Temperature 20°C
Closure Type Cork
Bottle Size 0.5 l
Producer Antinori
Distributor
Antinori – Logo, Weine aus Toskana, Italien

Antinori

Marchesi Antinori from Florence is one of the oldest and most prestigious wineries in the world: the family has been cultivating wine continuously since 1385 and still owns and manages the company today. In 1971, Piero Antinori, together with oenologist Giacomo Tachis, laid the foundation for a revolution when he created Tignanello, the first Super Tuscan – a Sangiovese-Cabernet blend aged in barriques, which fundamentally changed the wine world. Today, Piero's daughters Albiera, Allegra, and Alessia manage the company, which owns approximately 1,200 hectares of vineyards in Tuscany, Umbria, Piedmont, Apulia, and California. At Antinori, tradition and bold innovation are not opposites, but rather the foundation of every single bottle.

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