
Pfaffmann Riesling sparkling wine, dry

Pfaffmann Riesling sparkling wine, dry
A Riesling sparkling wine from the Palatinate region that showcases the grape variety's potential in sparkling wine: no distracting sweetness, but rather a clear structure. Karl Pfaffmann from Venningen vinifies it dry—with fine bubbles and an acidity that supports the wine without being harsh.
On the nose, cool minerality, apple, and a hint of white pear. Smooth on the palate, with subtle fruit (pear, peach) and a long, mineral-driven finish. The perlage is fine and persistent.
Well chilled to 7–8 °C as an aperitif, with asparagus and hollandaise sauce, or with light fish dishes with lemon butter. For those who appreciate Champagne but are looking for a Palatinate alternative: here it is.
Nutritional values per 100 ml
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Walsheim, Southern Palatinate – Latitude 49°14'01", Longitude 8°07'20". Behind these coordinates lies a small village that hardly anyone knows at first glance, and that is exactly what makes it interesting. Here, between the Palatinate Forest and the Rhine plain, the Karl Pfaffmann winery grows its grapes – in a corner of the Palatinate blessed with plenty of sun, a mild climate, and deep soils.
The Southern Palatinate is one of the warmest wine-growing regions in Germany. You can tell by the wines: they have body, ripeness, and a directness that requires no long explanations. Karl Pfaffmann utilizes this potential and keeps returning to one fundamental idea – wine that tells the story of its origin.
Walsheimkarl-pfaffmann.de


































