Wolfberger Pinot Gris Grand Cru stallion

The Hengst is one of the most well-known Grands Crus of Alsace — a lime-rich, south-facing terroir near Wintzenheim that suits Pinot Gris particularly well. Wolfberger, the large Alsatian winegrowers' cooperative with over 100 years of history, brings a Pinot Gris with real depth here.

In the glass, it shows the typical style of the Hengst: ripe yellow pear, quince paste, and a hint of white pepper, underlaid by a slightly smoky minerality. The body is lush, the texture almost oily — the tannin of the Pinot Gris carries the wine into the long, slightly spicy finish.

The acidity is moderate and well-embedded, which makes it accessible already now. With a few years of cellar time, it develops additional complexity.

• Temperature: 12–14 °C
• Food pairing: Alsatian tarte flambée with crème fraîche, fried foie gras, Munster cheese or strong poultry stew
• Occasion: Festive meal, autumnal table company