Roycello Fiano Salento IGT

A Fiano from Salento in southern Italy, which shows what Puglia can do with white grape varieties: aromatic depth without heaviness, warmth without alcoholic harshness.

Tormaresca belongs to the Antinori group and manages two estates in Apulia – including Tenuta Maìme , from which this single-varietal Fiano originates. The calcareous and well-drained soils of Salento provide the grape variety with exactly what it needs: minerality to counterbalance its Mediterranean ripeness.

In the glass, the Roycello displays aromas of white peach , citrus peel, and jasmine, with a delicate herbal note – typical of Fiano. On the palate, it starts gently, followed by varietal acidity that provides freshness without being harsh. The finish is lingering and slightly salty.

• Dishes: Grilled seafood, pasta with clams, pan-fried sea bass with lemon butter, or light vegetable quiches
• Temperature: 10–12 °C
• Drinking window: Now until 2027