Paul Mas Le Rosé

An uncomplicated rosé wine from the Languedoc – light pink in the glass, fresh on the palate, and ready for warm evenings without much effort.

Paul Mas is one of the most well-known producers in the Languedoc. The family winery manages vineyards around Pézenas in the heart of the Hérault and works with the classic southern French grape varieties of the region. The climate – hot, dry summers, mild winters, lots of Mistral – shapes the wines: lots of fruit, moderate acidity, direct drinking pleasure.

In the glass, Le Rosé shows a clear, light salmon color. The nose brings strawberry and red currant, plus a hint of watermelon. On the palate, the wine remains slim, with lively freshness and a short, cleanly fruity finish without residual sugar.

• Food: Grilled vegetables, goat cheese salad, light pasta with tomatoes, charcuterie platter
• Temperature: 8–10 °C
• Occasion: Aperitif, summer terrace, picnic