
Kloster Eberbach Riesling Kabinett fruity sweet
A classic Rheingau Riesling in the Kabinett style — fruit-sweet, lively, and with more depth than the predicate suggests.
Kloster Eberbach is one of the oldest and most famous wine estates in Germany. The Cistercian monastery in the Rheingau, founded in the 12th century, is considered the cradle of German quality viticulture. The vineyards around Hattenheim and the Steinberg define a Riesling style that stands for freshness, mineral tension, and finesse.
On the nose, this Kabinett appears cool and clear: herbal spice, orangeade, and a hint of kumquat. On the palate, juicy liveliness follows — mirabelle plum, apple, and a delicate fruit sweetness that never feels heavy. The body is firmer than expected, with power and backbone. Towards the finish, minerality builds up, a light salty pressure on the palate, a long finale with citrus fruit and a compact, stony note in the aftertaste.
- Tasting & Serving: Asian cuisine with mild spice levels, tarte flambée with crème fraîche, goat cheese, or grilled trout
- Temperature: 8–10 °C
Nutritional values per 100 ml
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The German winery Kloster Eberbach is located in Eltville am Rhein, near Wiesbaden, in the Rheingau region. Founded in 1969, it is owned by the state of Hesse, and the managing director is Dieter Greiner. Kloster Eberbach has a total vineyard area of 247 hectares, characterized by quartzite, loess, loam, and marl soils, as well as weathered slate. Among the grape varieties cultivated are Pinot Noir, Riesling, and Spätburgunder (Pinot Noir). The winery's best vineyard sites include Steinberg and Rauenthaler Baiken. Kloster Eberbach produces approximately 1.9 million bottles of wine annually.
Eltville/Rheinkloster-eberbach.de































