Guado al Tasso Cont'Ugo Bolgheri DOC Magnum

Size:0.75 L1.5 L (Magnum)

Merlot from Bolgheri, 12 months in French oak – ripe fruit, velvety tannin. Magnum.

Sale price132,74 €88,49 €/l 1,5 l

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Guado al Tasso Cont'Ugo Bolgheri DOC Magnum

Pure Merlot from Bolgheri, vinified by one of the most famous estates on the Tuscan coast — Cont'Ugo shows what this appellation is capable of beyond its Cabernet cuvées. The magnum bottle slows down aging and preserves freshness and structure over time.

Guado al Tasso belongs to the Antinori family and is located in the heart of the Bolgheri area between the towns of Bolgheri and Castagneto Carducci — a coastal strip characterized by sandy soils, maritime influence, and intense sunlight. Since 2011, Cont'Ugo has been bottled as a single-varietal Merlot. Twelve months of barrique aging in French oak give the wine structure without masking the fruit.

In the glass, it shows dark cherry and blackberry, plus a hint of cedar wood and dark chocolate from the wood aging. The body is full, the tannins soft and well-integrated, the finish long with a slightly spicy note. Typical for Merlot from warmer sites: few edges, lots of suppleness.

Served at 16–18 °C, it pairs with braised beef, lamb with a herb crust, or an aged Pecorino Toscano. As a magnum, it is particularly suitable for larger groups and festive occasions where the wine is meant to be the focus.

Grape variety Merlot
Taste Dry
Alcohol 14 % Vol.
Serving temp. 16–18 °C
Volume 1,5 l
Country of origin Italy
Grape variety Merlot
Wine color Red Wine
Vintage 2021
Alcohol content 14 % Vol.
Taste Dry
4 wines side by side on a dark blue velvet cloth with vines

Super Tuscans

Super Tuscans are the rebels of Tuscany. In the 1970s, wineries like Tenuta San Guido and Antinori broke with the strict Chianti rules: they…

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The Winery

Guado al Tasso

Super Tuscans – a style that changed the wine world. What began with Mario Incisa della Rocchetta's private Cabernet cultivation was perfected by his nephew Piero Antinori and oenologist Giacomo Tachis: the world-famous Sassicaia. Shortly thereafter followed Tignanello – Sangiovese without any white wine content.

Because the laws only allowed them to be classified as "table wine," prices rose to astronomical levels. Today, Sassicaia, Tignanello, Masseto, and Ornellaia are among the icons. What they have in common: structure, full-bodiedness, and the courage to innovate.

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