Boschendal Logo – südafrikanisches Weingut, gegründet 1685 in der Region östlich von Kapstadt.

Boschendal

In 1685, Jean Le Long founded the Boschendal winery in South Africa. The name translates to "forest and valley," aptly describing the region 60 kilometers east of Cape Town where the winery is located. The winemakers cultivate a total of 350 hectares of vineyards, spread across altitudes ranging from 120 to 350 meters, allowing different wines to be grown under the optimal conditions for each. Boschendal's vineyards are characterized by clay soils and the so-called Tukuli soils, on which white and red grape varieties are grown for both classic wines and sparkling wines. In the winery's modern cellars, 2.88 million bottles of wine are bottled annually.

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20 products

Boschendal The Rosé Garden
Sale price9,95 € 0.75l (13,27 €/l)
Boschendal 1685 Chardonnay
Boschendal 1685 Sauvignon Blanc Grande Cuvée
Boschendal Le Bouquet
Sale price8,95 € 0.75l (11,93 €/l)
Boschendal Rachelsfontein Chenin Blanc
Boschendal 1685 Shiraz
Sale price17,90 € 0.75l (23,87 €/l)
Boschendal Classics Boschen Blanc
Sale price9,40 € 0.75l (12,53 €/l)
Boschendal Lanoy
Sale price11,90 € 0.75l (15,87 €/l)
GRAND PAVILLION BRUT ROSÉ Boschendal
Sale price23,99 € 0.75l (31,99 €/l)
Boschendal Stellenbosch Cabernet Sauvignon
Boschendal Nicolas GP
Boschendal Nicolas
Sale price27,99 € 0.75l (37,32 €/l)
Boschendal Elgin Sauvignon Blanc
Boschendal Heritage Collection Black Angus
Boschendal Brut MCC 0.75l
Sale price23,99 € 0.75l (31,99 €/l)
Boschendal Elgin Chardonnay
Sale price29,40 € 0.75l (39,20 €/l)
Boschendal Heritage Collection Grande Syrah
Boschendal Elgin Pinot Noir
Sale price40,00 € 0.75l (53,33 €/l)
Boschendal 1685 Pinotage
Boschendal 1685 Chenin Blanc

Boschendal —
Forest and valley since 1685, Franschhoek

Boschendal is one of the oldest wine estates in South Africa. Jean Le Long laid the foundation stone in 1685, about 60 kilometers east of Cape Town, in a valley whose name in Dutch simply means "forest and valley"—aptly describing the landscape. Today, the vineyards cover over 350 hectares at altitudes between 120 and 350 meters, giving the estate a remarkable diversity of sites and microclimates.

The soils alternate between clay-rich loam and the so-called tukuli soils—a weathered soil typical of the Franschhoek region , which offers both white and red grape varieties a stable water supply and mineral depth. These soils produce both classically vinified wines and sparkling wines made using traditional methods, reflecting the estate's broad artisanal spectrum.

In the modern cellars, around 2.88 million bottles are filled annually—a quantity that demonstrates Boschendal's ability to combine consistency and scalability without sacrificing its connection to its origins. Anyone seeking South African wine culture with historical roots will find a reliable starting point here.

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