Oestricher Doosberg Scharfenstein Riesling VDP 1st Growth

A Riesling that brings the character of its site directly into the glass: mineral, precise, with an acidity structure that provides length.

The Spreitzer winery is one of the reliable addresses in the Rheingau. The family cultivates sites around Oestrich-Winkel, including the Doosberg – one of the classic VDP First Growths of the Rheingau. Deep loess-loam and quartzite soils, south-facing slopes right on the Rhine: ideal conditions for Riesling with substance.

In the glass, the Scharfenstein shows ripe yellow peaches and mirabelle plums, underpinned by lime zest and a fine spark of flint. Juicy on the palate, with fresh, well-integrated acidity and a long, slightly salty finish – typical for this corner of the Rheingau.

Serving temperature: 10–12 °C. With potential for further aging. At the table, it pairs well with

• pan-fried zander or trout fillet
• goat cheese with herbs
• light poultry dishes with lemon jus