Cordero di Montezemolo

The history of the Italian winery Cordero di Montezemolo dates back to 1340 when it was founded by Pietrino Falletti. Now in its 19th generation, it is owned by Giovanni Cordero di Montezemolo and his wife. Located in the Piedmont region, the winery originally cultivated 28 hectares of vineyards, which has since been expanded to 38 hectares through further investment. Among the grape varieties cultivated by Cordero di Montezemolo are Barbera, Chardonnay, Dolcetto, Nebbiolo, and Arneis.

Cordero di Montezemolo —
19 generations of Piedmont in a bottle

Cordero di Montezemolo is one of the oldest wineries in Piedmont: founded in 1340 by Pietrino Falletti, it is now in its 19th generation, owned by Giovanni Cordero di Montezemolo and his wife. This continuity is not a marketing promise, but is reflected in the vines themselves – many of which have been growing on the same slopes around La Morra for decades.

The original 28 hectares have been expanded to 38 hectares through targeted investments. The classic Piedmontese varieties are cultivated: Nebbiolo for the Barolo, along with Barbera, Dolcetto, and Arneis—complemented by Chardonnay. Each variety reflects the terroir of the Langhe: calcareous soils, a continental climate with hot summers and cool autumn nights, which give the wines their characteristic vibrancy.

The wines of Cordero di Montezemolo represent a style that combines tradition and accessibility: structured tannins, clear fruit, and the typical acidity of Nebbiolo, which keeps Barolo vintages evolving for many years. Those seeking Piedmontese wine culture with a genuine historical foundation will find a reliable anchor here.

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