Velenosi Ninfa Rosso Marche IGT Magnum

Größe:0,75 l1,5 l (Magnum)

Brombeere, Kirsche, Lakritz, Graphit – sanfte Tannine. Marche IGT.

Sale price36,99 € 1.5l (24,66 €/l)

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Velenosi Ninfa Rosso Marche IGT Magnum

The Ninfa Rosso from the Velenosi winery is a robust red wine from the Marche region – one of the most exciting regions of central Italy, often overshadowed by Tuscany, but boasting its own distinct character. In the magnum bottle, it matures more slowly, developing greater depth.

Velenosi is one of the most renowned wineries in the Marche region, based in Ascoli Piceno. The winery works with indigenous and international grape varieties from the IGT Marche area and is known for structured, approachable red wines with aging potential.

In the glass, the Ninfa displays a deep ruby ​​red color. The nose offers aromas of blackberry, dark cherry, and a hint of licorice, along with spicy notes of black pepper and tobacco. On the palate, it is medium to full-bodied with velvety tannins and a subtle graphite note on the finish – overall, it is well-rounded and balanced.

  • Dishes: Roast lamb, wild boar sauce on pappardelle, mature pecorino cheese
  • Temperature: 16–18 °C
  • Drinking window: Now until 2028; the magnum bottle offers a little more leeway.
Country of Origin Italy
Region Brands
Wine Color red wine
Vintage 2021
Alcohol Content 13.0% Vol.
Residual Sugar 2.0 g / l
SKU :V31410
Taste Dry
Serving Temperature 16-18°C
Closure Type Korken
Bottle Size 1.5 l
Producer Velenosi
Distributor
Nutritional values per 100 ml
Energy kJ 364 kJ
Energy kcal 87 kcal
Fat 0 g
Fat, of which saturates 0 g
Carbohydrates 0.2 g
Carbohydrates, of which sugars 0.2 g
Protein 0 g
Salt 0 g
Velenosi-Logo: italienisches Weingut aus den Marken, gegründet 1984

Velenosi

Founded in 1984 by Angela and Ercole Velenosi, the Italian winery Velenosi is located approximately 25 km from the Adriatic Sea. Situated at an altitude of about 150-200 meters above sea level, Velenosi cultivates around 145 hectares of vineyards, growing grape varieties such as Pecorino, Montepulciano, Sangiovese, and Verdicchio. Approximately two million bottles of wine are bottled annually in their own cellar.

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