Vanita Primitivo / Nero di Troia 3 liter bag in box

Ein vollmundiger, aromatischer Wein im praktischen Weinschlauch!

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Vanita Primitivo / Nero di Troia 3 liter bag in box

A full-bodied southern Italian wine made from two classic Apulian grape varieties – approachable in style, with real substance behind it.

The Fantini Group from Abruzzo is among the most productive and reliable wineries in southern Italy. For their Vanita line, they blend Primitivo and Nero di Troia from Apulia – both grape varieties known for their color, richness, and spicy character. Around a third of the wine matures for four months in oak barrels, which gives the cuvée structure and a subtle oak note without overpowering the fruit.

In the glass, it displays a deep ruby ​​red color. The nose offers dark blackberry and plum, along with vanilla and a hint of dried herbs. On the palate, it is soft and rounded, with fine tannins and a balsamic finish typical of Primitivo blends of this type.

Serving suggestion: Best served at 14–16 °C . Pairs well with pasta with meat ragù, grilled sausages, pecorino cheese, or pizza with robust toppings. The 3-liter bag-in-box format keeps it fresh for four to six weeks after opening – perfect for everyday use or your next get-together in the garden.

Country of Origin Italy
Region Apulia
Grape Variety Primitivo, Nero di Troia
Wine Color red wine
Alcohol Content 13.0% Vol.
Residual Sugar 2.0 g / l
SKU :V08182
Taste Dry
Serving Temperature 16-18°C
Closure Type Korken
Aging Holz
Bottle Size 3.0 l
Distributor
Nutritional values per 100 ml
Energy kJ 364 kJ
Energy kcal 87 kcal
Fat 0 g
Fat, of which saturates 0 g
Carbohydrates 0.2 g
Carbohydrates, of which sugars 0.2 g
Protein 0 g
Salt 0 g
Allergens Sulfites
Fantini Group Vini Srl – Logo des süditalienischen Weinproduzenten aus den Abruzzen, gegründet 1994.

Fantini Group Vini Srl

Fantini Vini is a wine group in southern Italy, founded in 1994 in the Abruzzo region by three visionary friends, Filippo, Valentino, and Camillo, under the name Farnese. They were also known as the Three Dreamers because they succeeded in realizing an impossible dream: to create something that would become the pride of southern Italy. Despite having neither money nor their own vineyards, they developed a highly innovative business model that, after 30 years, boasts more than 100 successful wines from southern Italy. Mundus Vini 2024 "Best Italian Producer"

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