Negresco Vino Rosso

A structured red wine from the Cà Maiol house – known for artisanal precision on Lake Garda. Twelve months in 225-liter barriques have given the Negresco depth and contour without masking its fruit.

Cà Maiol has been managing sites for decades in the Valtenesi, the hilly western shore of Lake Garda. The climate – moderated by the water masses of the lake, Mediterranean-influenced by olive groves and cypress forests – gives the wines their own signature: ripe fruit, soft structure, aromatic spice.

In the glass, the Negresco shows dark berry fruit, blackberry, and plum, plus tobacco and subtle spice notes – a typical profile for barrique-aged red wines from the region. The palate is full-bodied, the tannins well-integrated through the wood aging, the finish warm and persistent.

• Food: Pasta al ragù, grilled beef, mature Pecorino, or game dishes
• Temperature: 16–18 °C, feel free to open 30 minutes before drinking