
Proschwitz Castle Clemens dry

Proschwitz Castle Clemens dry
Sale price11,95 €
Proschwitz Castle Clemens dry
The family of the Prince of Lippe is among the oldest noble houses in Germany. Until 1918, the House of Lippe was one of the ruling princely houses of Germany. The branch to which Dr. Georg Prince of Lippe belongs has been based in Saxony since the beginning of the 18th century and was one of the most important entrepreneurial families there. Proschwitz Castle is Saxony's oldest still-existing winery. From the mid-12th century until the Reformation, the Proschwitz hills were owned by the Bishop of Meissen. A large portion of the sacramental wines needed in Saxony during this time came from the Proschwitz vineyard. Proschwitz Castle's white wine cuvée "Clemens" is named after the Prince of Lippe's grandfather. The cuvée is based on the Müller-Thurgau, Scheurebe, and Pinot Blanc grape varieties and offers aromas of juicy apples, fresh herbs, and yellow citrus fruits. This cuvée promises a lively taste experience, complemented on the palate by a hint of peach and a light minerality.
Country of Origin
Germany
Region
Saxony
Grape Variety
Pinot Blanc, Müller-Thurgau, Scheurebe
Wine Color
white wine
Vintage
2025
Alcohol Content
11.5% Vol.
Residual Sugar
2.0 g / l
SKU
:V05240-2025
Taste
Dry
Pairs with
Fish,Salad,Poultry
Serving Temperature
10-12°C
Closure Type
Screw cap
Bottle Size
0.75 l
Producer
Prinz zur Lippe
Distributor
Prinz zur Lippe GmbH & Co. KG
Prinz zur Lippe GmbH & Co. KG
Dorfanger 19
01665
Diera-Zehren OT Zadel
Deutschland
Nutritional values
per 100 ml
Energy kJ
364 kJ
Energy kcal
87 kcal
Fat
0 g
Fat, of which saturates
0 g
Carbohydrates
0.2 g
Carbohydrates, of which sugars
0.2 g
Protein
0 g
Salt
0 g
Allergens
Sulfites
The Prinz zur Lippe winery – Saxony's oldest winery. After being expropriated in 1945, it was returned to family ownership in 1990 by Dr. Georg zur Lippe. Today, it cultivates 87 hectares of vineyards in the prime locations of Kloster Heilig Kreuz Meißen and Schloss Proschwitz. Granite and loess loam characterize the soils. Elbling, Riesling, Pinot Blanc, Pinot Gris, and Goldriesling are grown – producing approximately 400,000 bottles annually. The Proschwitz terroir lends the wines delicate acidity, subtle aromas, and a rich minerality. A taste experience as unique as a fingerprint.















