Piedmont

Enrico VI Barolo DOCG

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Single vineyard Castiglione Falletto: eucalyptus, licorice, ripe cherry, long finish.

Sale price130,14 € 0,75 l (173,52 €/l)

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Enrico VI Barolo DOCG

A classic Barolo from one of the most renowned single vineyards in Piedmont — structured, profound, and with the typical aging potential that defines Castiglione Falletto.

Cordero di Montezemolo has been managing sites in Castiglione Falletto, one of the five core towns of the Barolo zone, for generations. The Enrico VI comes from the single vineyard of the same name — named after King Henry VI — and is considered one of the most characterful wines of the house. The soils here consist of calcareous sandstone (Helvetian), which provides more delicate tannins and a bit more elegance than the heavy Tortonian soils further west.

On the nose, pickled cherry, blackberry, and plum appear, underscored by eucalyptus, licorice, and cinnamon. Plus a hint of violet and dried herbs. On the palate, powerful, with taut acidity and ripe tannin — the finish is long and spicy.

With air or after further cellar aging, it shows its best side. Serving temperature 17–18 °C. Decanting recommended.
Pairs well with: Brasato al Barolo, leg of lamb with rosemary, mature Parmigiano Reggiano, or dark bitter chocolate.

Origin Piedmont, Italy
Taste Dry
Alcohol 14,5 % Vol.
Serving temp. 16–20 °C
Volume 0,75 l
Country of Origin Italy
Region Piedmont
Wine Color Red Wine
Vintage 2021
Alcohol Content 14,5 % Vol.
Residual Sugar 2 g/l

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Cordero di Montezemolo – Logo, Weine aus Piemont, Italien

Cordero di Montezemolo

The history of the Italian winery Cordero di Montezemolo dates back to 1340 when it was founded by Pietrino Falletti. Now in its 19th generation, it is owned by Giovanni Cordero di Montezemolo and his wife. Located in the Piedmont region, the winery originally cultivated 28 hectares of vineyards, which has since been expanded to 38 hectares through further investment. Among the grape varieties cultivated by Cordero di Montezemolo are Barbera, Chardonnay, Dolcetto, Nebbiolo, and Arneis.

La Morra CNcorderodimontezemolo.com

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