Bruchsaler Weiherberg Pinot Noir QbA dry

A Baden Pinot Noir with a clear vineyard address: The Bruchsaler Weiherberg is one of the most prestigious vineyards in the Kraichgau, where the Pinot Noir develops a characteristic spiciness on calcareous soils.

Klumpp is a family winery from Bruchsal that has been cultivating Pinot Noir for generations, focusing on terroir character and aging potential. The Weiherberg Pinot Noir demonstrates what the region is capable of: not an opulent fruit bomb, but a structured red wine with substance.

In the glass, a garnet-red color. The nose offers dark forest fruits—blackberry, black cherry—and a subtle oak spice that unfolds with a little aeration. On the palate, concentrated fruit, lively acidity, and tannins that initially seem slightly astringent but provide grip and length. The finish reveals chocolate, a hint of tobacco, and dry spice.

Drinking window: decant now or cellar for another 2–4 years. Recommendation: Pairs well with game dishes, duck breast with roasted vegetables, or a mature mountain cheese. Serving temperature: 16–17 °C.