Tina Pfaffmann Sauvignon Blanc

Zitrus, Minze, Kiwi – knackige Säure, klarer Abgang aus der Südpfalz.

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Tina Pfaffmann Sauvignon Blanc

Sauvignon Blanc needs the right location – and Tina Pfaffmann has found it. This wine from the Palatinate region demonstrates what the grape variety can achieve in the southern German climate: precise aromatics, lively acidity, and genuine drinkability.

Tina Pfaffmann manages her vineyard in Roschbach in the Southern Palatinate with a keen sense for grape variety and terroir. The Sauvignon Blanc grows on a site that, after several attempts, was specifically selected for this demanding variety – and this is evident in the glass.

On the nose, citrus fruits, fresh mint, and kiwi. The bouquet is aromatic and clear, without being overly intense. On the palate, crisp acidity, medium body, and a clean, invigorating finish.

Serve well chilled at 8–10 °C. Pairs well with goat cheese, seared scallops with herb butter, or a light salad with vinaigrette.

Country of Origin Germany
Region Palatinate
Grape Variety Sauvignon Blanc
Wine Color white wine
Vintage 2024
Alcohol Content 12.5% Vol.
Residual Sugar 2.0 g / l
SKU :V10294-2024
Taste Dry
Pairs with Fisch, Aperitif, Antipasti
Serving Temperature 08-10°C
Closure Type Schraubverschluss
Bottle Size 0.75 l
Distributor
Nutritional values per 100 ml
Energy kJ 364 kJ
Energy kcal 87 kcal
Fat 0 g
Fat, of which saturates 0 g
Carbohydrates 0.2 g
Carbohydrates, of which sugars 0.2 g
Protein 0 g
Salt 0 g
Allergens Sulfites
Logo des Weinguts Tina Pfaffmann aus Frankweiler in der Pfalz

Tina Pfaffmann Winery

Tina Pfaffmann Winery – authentic Palatinate, joie de vivre in every drop. In 2000, Tina took over the 15-hectare family winery in Frankweiler and established it under her own name. Her philosophy: "This is me or "This is not me." Every year anew, always close to nature. Riesling, Sauvignon Blanc, and more grow on clay and limestone soils. The creative vinification makes all the difference: vines over 40 years old, fermentation in 100-year-old stoneware containers, extended skin contact. Gault Millau and gourmet guides recognize this. Music in the cellar, personality in every bottle. Taste, enjoyment, emotion.

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