Tina Pfaffmann Pink Rose

A rosé that doesn't focus on pleasing but on character: the Pink Rose from Tina Pfaffmann in the Palatinate clearly shows its roots as a red wine grape – fruity, direct and with real bite.

Tina Pfaffmann runs her vineyard in Flemlingen, in the heart of the Southern Palatinate, a region known for its warm soils, abundant sunshine, and early harvest season. Her rosés are among the most typical examples of the region: lively, dry, with a fruit profile reminiscent of red berries.

In the glass, the Pink Rose shines with a vibrant salmon pink hue. The nose offers aromas of strawberry, raspberry, and a hint of red currant. On the palate, it's fresh, with invigorating acidity and a pleasantly dry finish – not a rosé for those seeking sweet moments, but rather for those who appreciate a crisp, clean taste.

Best served well chilled at 8–10 °C. Pairs well with grilled vegetables, grilled chicken, a cold tomato soup, or an evening on the terrace with olives and focaccia.