Rêve Pecorino Offida DOCG

Pecorino aus der Offida DOCG: Vanille, gelber Apfel, balsamisch – Volumen mit lebendiger Säure.

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Rêve Pecorino Offida DOCG

Pecorino from the Marche region – a grape variety long forgotten, now considered one of the most exciting white wines of central Italy. The Rêve from Velenosi demonstrates what the Offida DOCG can achieve with this variety.

Velenosi is one of the most trusted names in the brand: The winery in Ascoli Piceno has been working for decades to position regional grape varieties such as Pecorino and Passerina. The Rêve is the more elaborate of the two styles – 50% of the grapes are fermented in new French summer oak barriques and then aged on the lees for around six months. The remainder is presumably aged in stainless steel to preserve its aromatic freshness.

In the glass: white blossoms, ripe yellow apple, and a distinct vanilla note from the oak aging. These are complemented by balsamic notes – a characteristic of well-ripened Pecorino grapes from higher altitudes. The palate displays volume and lively acidity, which keeps the wine fresh despite the oak. A medium-long, slightly spicy finish.

  • Temperature: 10–12 °C
  • Dishes: Roasted monkfish, pasta with bottarga, aged pecorino cheese or vitello tonnato
  • Drinking window: Now until 2027
Country of Origin Italy
Region Brands
Grape Variety Pecorino
Wine Color white wine
Vintage 2023
Alcohol Content 13.0% Vol.
Residual Sugar 0.9 g / l
SKU :VJ1029-2023
Taste Dry
Pairs with Seafood,Poultry,Translation missing: en.food_pairing_values.and-asia-gerichten
Serving Temperature 08-12°C
Closure Type Cork
Aging Barrique
Bottle Size 0.75 l
Producer Velenosi
Distributor
Nutritional values per 100 ml
Energy kJ 318 kJ
Energy kcal 76 kcal
Fat 0.5 g
Fat, of which saturates 0.1 g
Carbohydrates 0.54 g
Carbohydrates, of which sugars 0.09 g
Protein 0.5 g
Salt 0.01 g
Allergens Sulfites
Velenosi-Logo: italienisches Weingut aus den Marken, gegründet 1984

Velenosi

Founded in 1984 by Angela and Ercole Velenosi, the Italian winery Velenosi is located approximately 25 km from the Adriatic Sea. Situated at an altitude of about 150-200 meters above sea level, Velenosi cultivates around 145 hectares of vineyards, growing grape varieties such as Pecorino, Montepulciano, Sangiovese, and Verdicchio. Approximately two million bottles of wine are bottled annually in their own cellar.

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