Markus Schneider Hensel and Gretel Red Wine

Haben diesen pfälzer Rorwein von Markus Schneider und Thomas Hensel schon gekostet?

Sale price13,90 € 0.75l (18,53 €/l)

In stockDelivery in 1-2 working days
Earn 14 points for every purchase of this product.

Markus Schneider Hensel and Gretel Red Wine

A collaboration between two Palatinate winemakers that fits together perfectly: Thomas Hensel and Markus Schneider composed this cuvée together — and you can tell that no one made any compromises here.

Markus Schneider has been one of the most reliable winemakers in the Palatinate for years. His wines grow on barren, stony soils that provide the vines with little water and promote concentration. Hensel und Gretel combines Blaufränkisch, Cabernet Sauvignon, and Merlot —an unusual but harmonious three-wine blend that unites the spiciness of the Blaufränkisch with the structure of the Cabernet and the roundness of the Merlot.

In the glass, it displays a deep ruby ​​red color. The nose offers blackcurrant, dark cherry, and a hint of clove. On the palate, the oak aging is evident, with a pleasant tannin structure—present but not harsh—and a medium-length finish with a slightly spicy note.

  • Temperature: 16–18 °C
  • Dishes: Leg of lamb with rosemary, pot roast beef, mature mountain cheese
  • Occasion: Social gathering or as an accompaniment to a Sunday roast
Country of Origin Germany
Region Palatinate
Wine Color red wine
Vintage 2022
Alcohol Content 13.5% Vol.
Residual Sugar 2.0 g / l
SKU :V03534-2022
Taste Dry
Pairs with Translation missing: en.food_pairing_values.geflugel-and-kase
Serving Temperature 16-18°C
Closure Type Screw cap
Bottle Size 0.75 l
Producer Markus Schneider
Distributor
Nutritional values per 100 ml
Energy kJ 364 kJ
Energy kcal 87 kcal
Fat 0 g
Fat, of which saturates 0 g
Carbohydrates 0.2 g
Carbohydrates, of which sugars 0.2 g
Protein 0 g
Salt 0 g
Allergens Sulfites
Markus Schneider – Logo

Markus Schneider

Since 1994, Markus Schneider from Ellerstadt in the Palatinate region has built a winery that does many things differently from its colleagues: no vineyard designations, no quality labels, but instead modern branded wines with an international mix of grape varieties and an unmistakable character. On approximately 92 hectares, he produces concentrated, fruit-forward wines characterized by late harvesting, yield reduction, and meticulous cellar techniques. The avoidance of herbicides, insecticides, and artificial fertilizers, as well as the FAIR'N GREEN certification, demonstrates that Schneider considers quality and responsibility together. From a small barn on the family farm, a business with an annual production of around 800,000 bottles has emerged—and one of the most distinctive success stories in the German wine scene.

Only Good News!
Versprochen!