Markus Schneider Origin

Ein typischer Markus Schneider Rotwein. Ein Klassiker, den man probiert haben sollte!

Sale price10,95 € 0.75l (14,60 €/l)

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Markus Schneider Origin

The Markus Schneider Ursprung is exactly what its name promises: the beginning of a passion. As the first red wine from the Palatinate winemaker Markus Schneider, it represents the moment when it all began – and it impressively demonstrates how compelling this start was.

In the glass , Cabernet Sauvignon (50%), Merlot (40%), Cabernet Mitos, and Portugieser combine to create a red wine that consciously looks beyond the confines of German winemaking. The vines grow on plots at Feuerberg – one of the best sites in the Palatinate – on gravel and limestone soils that give the wine structure and depth without sacrificing its lightness.

What you'll find in the jar:

  • Aromas of red and dark berries as well as cassis
  • Plum and a hint of chocolate in the background
  • A juicy, smooth palate with pleasantly soft tannins.
  • Fresh, easy-drinking and with a real flow to drinking

The Ursprung isn't a wine for pondering – it's a wine for enjoyment. Whether for a casual dinner with friends, a barbecue on the patio, or simply on its own: it pairs perfectly with pasta, grilled meats, and mature cheeses , and never goes wrong. If you're not yet familiar with the world of Markus Schneider, this wine is your ideal introduction.

Country of Origin Germany
Region Palatinate
Wine Color red wine
Vintage 2022
Alcohol Content 13.5% Vol.
Residual Sugar 2.0 g / l
SKU :V03524
Taste Dry
Pairs with Lamm, Gegrilltem, Steak
Serving Temperature 14-18°C
Closure Type Schraubverschluss
Bottle Size 0.75 l
Producer Markus Schneider
Distributor
Nutritional values per 100 ml
Energy kJ 364 kJ
Energy kcal 87 kcal
Fat 0 g
Fat, of which saturates 0 g
Carbohydrates 0.2 g
Carbohydrates, of which sugars 0.2 g
Protein 0 g
Salt 0 g
Allergens Sulfites
Markus Schneider – Logo

Markus Schneider

Since 1994, Markus Schneider from Ellerstadt in the Palatinate region has built a winery that does many things differently from its colleagues: no vineyard designations, no quality labels, but instead modern branded wines with an international mix of grape varieties and an unmistakable character. On approximately 92 hectares, he produces concentrated, fruit-forward wines characterized by late harvesting, yield reduction, and meticulous cellar techniques. The avoidance of herbicides, insecticides, and artificial fertilizers, as well as the FAIR'N GREEN certification, demonstrates that Schneider considers quality and responsibility together. From a small barn on the family farm, a business with an annual production of around 800,000 bottles has emerged—and one of the most distinctive success stories in the German wine scene.

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