Maranges La Fussiere 1er Cru

Maranges lies in the far south of the Côte de Beaune – the last stretch of the Grands Crus route before classic Burgundy transitions into the Côte Chalonnaise. More affordable prices than in Pommard or Volnay, but the same terroir potential: that is the premise of this appellation.

Domaine Bertrand Bachelet cultivates La Fussière, one of the village's best vineyard sites. The limestone-marl soil lies on a gentle southeast exposure and gives the Pinot Noir the necessary freshness to retain structure despite the Burgundian warmth.

In the glass, aromas of sour cherry and raspberry emerge, underpinned by a hint of dried violets and fine cedar from barrel aging. The acidity is precise, the tannins silky without being overly soft – typical of a Premier Cru with genuine aging potential. The finish is long, with a subtle mineral note reminiscent of fresh limestone.

Drinking window: 2026–2034 . Open now, but decant for two hours. Serving temperature 16–17 °C. Pairs well with duck breast with cherry wine reduction, veal cheeks, or a mature Époisses.