Lergenmüller Pinot Gris dry

An uncomplicated Pinot Gris from the Palatinate – clearly structured, fresh, and suitable for everyday use without compromising on origin.

Lergenmüller has been farming its vineyards in the Palatinate since 1538 – one of the oldest family wineries in the region. Today, brothers Jürgen and Stefan Lergenmüller run the operation in direct succession. This continuity is reflected in a solidly crafted assortment that focuses on regional grape varieties without experiments.

The Pinot Gris comes into the glass with varietal-typical aromatics: ripe pear, white peach, and a subtle hint of almond. In the mouth, it shows itself to be taut and lively – a crisp acid structure without edges, fine juicy fruit, no heavy alcohol in the finish. Pleasantly dry, medium body.

Serving temperature: 10–12 °C.
Goes well with pasta with cream sauce, fried asparagus, tarte flambée, or mild goat cheese. Also a good choice as an uncomplicated aperitif on warm evenings.