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Dry Sack Medium Sherry

Name: Dry Sack Medium Sherry
Brand: Williams & Humbert
Price: 10.9 EUR
Availability: InStock

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Oloroso blend from Jerez: walnut, fig, nutty-long finish. 12–14 °C.

10,90 €

0,75 l (14,53 €/l)

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Dry Sack Medium Sherry

Williams & Humbert's Dry Sack Medium Sherry is a classic Oloroso blend from Jerez de la Frontera, the sherry capital. Amber in color in the glass, with an aroma immediately reminiscent of roasted walnuts and dried figs.

On the palate, it is full-bodied and smooth, with noticeable but subtle sweetness and low acidity—typical of the medium style, which lies between a dry Fino and a sweet Cream. The finish is long, slightly oxidative, and nutty.

Traditionally served slightly chilled (12–14 °C) as an aperitif or after a meal. Pairs well with Manchego cheese, chorizo, walnut cake, or dark chocolate.

Grape Variety Palomino Fino

Origin Jerez, Spain

Taste Off-Dry

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Alcohol 15 % Vol.

Volume 0,75 l

Country of Origin Spain

Region Jerez

Grape Variety Palomino Fino

Wine Color Miscellaneous

Alcohol Content 15 % Vol.

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Frequently asked questions

How sweet is the Dry Sack Medium Sherry — is it really dry?

The name is misleading: "Dry Sack" is a brand name, not a style term. The sherry is off-dry — noticeably sweeter than a Fino, but significantly drier than a Cream Sherry. The sweetness remains subtle, the finish is nutty and long.

How does the Dry Sack Medium Sherry taste?

Full-bodied and soft, with aromas of roasted walnuts and dried figs. The acidity is low, the style is oxidative-nutty — typical for an Oloroso blend from Jerez. Not a light aperitif sherry, but rather substantial.

What does the Dry Sack pair best with?

Classically with Manchego or chorizo as an aperitif, but also after the meal with walnut cake or dark chocolate. Due to the subtle sweetness and the nutty profile, it works at both ends of the menu.

At what temperature should I serve it?

Slightly chilled at 12–14 °C — i.e., briefly in the fridge, but not ice-cold. This brings out the nut and dried fruit aromas best.

How long does an opened bottle last?

Thanks to the increased alcohol content (15% ABV) and the oxidative aging, sherry is more stable than still wine. An opened bottle keeps in the fridge, sealed, for 4–6 weeks without noticeably losing character.

Can I also use the Dry Sack for cooking?

Yes — Medium Sherry is well-suited for sauces for poultry or pork, for soups (classically: turtle soup substitute with Oloroso), and for desserts with dried fruits or chocolate. However, use the same quality you would drink.

Williams & Humbert

Williams & Humbert is one of the great names of Jerez – founded in 1877, it is today one of the most traditional houses in Andalusia. From its extensive bodegas in Jerez de la Frontera come sherries that cover the entire spectrum of the Solera system: from bone-dry Fino to dark, nutty Oloroso. The characteristic combination of Atlantic climate, Albariza chalk soils, and decades of cask aging makes every sip a piece of Jerez history.

Jerez de la Fronterawilliams-humbert.com

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Dry Sack Medium Sherry

Dry Sack Medium Sherry

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