Cà dei Frati Tre Filer 0.375L

Name: Cà dei Frati Tre Filer 0.375L
Brand: Cà dei Frati
Price: 13.9 EUR
Availability: InStock

Turbiana-Süßwein: Honig, getrocknete Früchte, belebende Säure. Zu Gorgonzola oder Cantuccini.

13,90 €

16,90 €

Save 18%

0.38l (36,58 €/l)

2021 2022

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Cà dei Frati Tre Filer 0.375L

Tre Filer is a sweet wine made from overripe grapes, a perfect accompaniment to goat cheese, Gorgonzola, or Cantuccini. The quality of a sweet wine is measured by the balance between sweetness, acidity, and aromas.

The Tre Filer achieves the perfect balance here and enchants with a sensational explosion of flavor. This pleasant wine is particularly aromatic, revealing intense notes of dried fruit and honey.

It is seductive and emotive, embodying the essence of autumn sunshine. A distinct fruity sweetness is evident on the palate, but its exclusivity stems from the invigorating acidity of the Turbiana grape. This acidity harmonizes beautifully with the mesmerizing sweetness, resulting in a delicious, lingering finish. Excellent with blue cheese, but also pairs well with dry pastries.

Country of Origin Italy

Region Lombardy

Grape Variety Turbiana di Lugana, Chardonnay, Sauvignon Blanc

Wine Color white wine

Vintage 2021

Alcohol Content 13.0% Vol.

Residual Sugar 0.9 g / l

SKU :V33622

Taste Noble sweet

Pairs with Aperitif, Dessert, Ziegenkäse

Serving Temperature 8-10°C

Closure Type Kunststoffkorken

Bottle Size 0.38 l

Producer Cà dei Frati

Distributor

Nutritional values per 100 ml

Energy kJ 318 kJ

Energy kcal 76 kcal

Fat 0.5 g

Fat, of which saturates 0.1 g

Carbohydrates 0.54 g

Carbohydrates, of which sugars 0.09 g

Protein 0.5 g

Salt 0.01 g

Allergens Sulfites

Cà dei Frati

Where Lake Garda flattens out to the south, in Lugana di Sirmione lies the winery that has given the town its name: Cà dei Frati – the “House of the Monks”.

The name says it all: The estate was first documented in 1782 , when it served as vineyard land for Carmelite monks . In 1939, the Dal Cero family put down roots here – laying the foundation for one of the most influential winemaking stories in Northern Italy.

It was Pietro Dal Cero who spearheaded the recognition of the Lugana DOC , which was awarded in 1967. His wine "I Frati" became the benchmark – and one of the most famous white wines in Northern Italy.

Today, his three children run the business in the third generation : Gian Franco looks after the vineyards, Igino manages the cellar, Anna Maria is responsible for sales – three perspectives, one common goal.

Its foundation is the Turbiana grape variety, grown on the calcareous moraine soils on the southern shore of Lake Garda. From this grape emerges the unmistakable Lugana style: mineral, clear, and long-lasting – driven by the conviction that tradition and state-of-the-art cellar technology are not mutually exclusive, but rather complementary.

What does that mean for your glass? Wines with provenance, precision, and the quiet self-confidence of a family estate that knows exactly where it comes from.