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SCAVI & RAY PROSECCO DOC FRIZZANTE

Name: SCAVI & RAY PROSECCO DOC FRIZZANTE
Brand: Scavi & Ray
Price: 7.99 EUR
Availability: InStock

Size:0.2 L0.75 L

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Glera from Veneto, fine perlage, peach, green apple, 10.5% ABV.

7,99 €

0,75 l (10,65 €/l)

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SCAVI & RAY PROSECCO DOC FRIZZANTE

A light sparkling wine made from the Glera grape, grown in Veneto – the classic region for Prosecco DOC. As a Frizzante, it has less carbon dioxide pressure than a Spumante: the perlage is fine and restrained, making the wine airy and immediately drinkable.

At 10.5% ABV, it remains light. In the glass, fresh aromas of white peach and green apple, a dry finish with no residual sweetness. Serve between 6 and 8 °C.

Great as an aperitif, with light antipasti or dishes with lots of citrus notes – prawns, vitello tonnato, zucchini frittata. Also suitable as a base for a simple spritz.

Grape Variety Glera

Origin Valdobbiadene, Italy

Taste Dry

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Alcohol 10,5 % Vol.

Volume 0,75 l

Country of Origin Italy

Region Valdobbiadene

Grape Variety Glera

Wine Color Sparkling Wine

Alcohol Content 10,5 % Vol.

Residual Sugar? 13 g/l

Sparkling wine type Prosecco

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Frequently asked questions

How dry is the Scavi & Ray Frizzante – does it have residual sugar?

The finish is dry, without noticeable residual sugar. The aromas of white peach and green apple appear fruity, but come from the Glera grape itself – not from sugar.

What is the difference between Frizzante and Spumante?

A Frizzante has less carbonation pressure than a Spumante. The perlage is finer and shorter, making the wine appear lighter and more direct – less festive, more suitable for everyday use.

What does the Frizzante pair best with?

As an aperitif, with shrimp, vitello tonnato, or a zucchini frittata. It also works well as a base for a spritz – thanks to the dry finish without any sticky sweetness.

At what temperature should I serve it?

Between 6 and 8 °C – fresh from the refrigerator, shortly before serving. If it gets too warm, the fine perlage quickly loses its effect.

How long does it last after opening?

As a Frizzante with lower carbonation pressure, it loses its perlage faster after opening than a Spumante. Best to drink it the same evening – sealed with a sparkling wine stopper, it will keep in the fridge for a few more hours.

Scavi & Ray

Scavi & Ray is one of the most renowned Italian premium sparkling wine brands – born in 1963 from the decision of two Italian-Americans to rediscover their roots in the Veneto region. Joe Scavi and Carluccio Ray, New York advertising executives with connections to the international fashion world, found a vineyard in the province of Treviso and began producing Prosecco from Glera grapes. Today, the portfolio encompasses far more than the classic sparkling wines: with Ca' Scavi Lugana DOC, Primitivo Salento IGT, and a range of aperitif creations, Scavi & Ray spans the entire spectrum of Italian wine regions – always with the unmistakable sense of style and lifestyle that has defined the brand from the very beginning.

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