Bottle of Champagne Louis Roederer Cristal Rosé Brut in clear foil, salmon-colored champagne with a fine perlage.
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France
Champagne
Cuvée
Pinot Noir
Champagne Louis Roederer

Roederer Cristal Rosé Brut Champagne Louis Roederer 0.75L 0.75L

Size:0.75 L3.0 L (Double Magnum)
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Pinot Noir dominates this prestige cuvée: ripe forest berries, a hint of rosehip, lively perlage. Spontaneously fermented, long yeast aging. For lobster, scallops, or strawberry tartlets.

Sale price569,00 €758,67 €/l 0,75 l
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Sale price569,00 €758,67 €/l

Roederer Cristal Rosé Brut Champagne Louis Roederer 0.75L 0.75L

Cristal Rosé is the rarest cuvée from the house of Louis Roederer — a blend of Pinot Noir and Chardonnay that has been considered the benchmark for great rosé champagne for decades. The bottles are traditionally wrapped in clear film to make the perlage and the luminous salmon-colored dress with copper reflections visible.

Louis Roederer is one of the few Grandes Maisons that still source the majority of their grapes from their own vineyards — around 240 hectares in the best sites of Champagne, including plots in Verzenay, Aÿ, and Avize. This control over origin and quality is the foundation for the precision that distinguishes Cristal Rosé.

In the glass, it shows a fine, persistent perlage. On the nose, ripe forest berries, raspberry, and pomegranate, underpinned by brioche, white peach, and a hint of rose blossom. On the palate, creamy texture, lively acidity that combines freshness and depth — the finish long, spicy, with a touch of blood orange.

Serve at 8–10 °C — as an aperitif, with lobster with vanilla butter, grilled salmon, or strawberry tartlets with crème fraîche.

Grape variety Pinot Noir, Chardonnay
Origin Champagne, France
Taste Brood
Alcohol 12,5 % Vol.
Volume 0,75 l
Country of origin France
Region Champagne
Grape variety Pinot Noir, Chardonnay
Wine color Rosé Wine
Vintage 2015
Alcohol content 12,5 % Vol.
Acidity 8,7 g/l
Residual sugar 8 g/l
Taste Brood
Sparkling wine type Champagne

The Champagne House

Champagne Louis Roederer

Since the founding of the house in 1776 in Reims, the Louis Roederer winery has been in the possession of the same family. It is now one of the most important independent family businesses in Champagne. Frederic Rouzaud, a direct descendant of Louis Roederer, is the current Directeur Général.

His goal is to invent the champagne of tomorrow so that Louis Roederer will still be a reference in 20 years. The terroir extends over a total area of 240 hectares exclusively in Grand Cru and Premier Cru sites along the Marne river. Since 2001, a gradual conversion of the majority to biodynamic cultivation has been taking place, which is expected to be completed in 2020.

Reimslouis-roederer.com

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