

Roederer Brut vintage in Deluxe GP Champagne Louis Roederer 1.5L
Try these instead
Similar in style · ready to ship

- Free shipping from 99 €
- 14-day right of withdrawal, return without giving a reason

Roederer Brut vintage in Deluxe GP Champagne Louis Roederer 1.5L
A vintage Champagne from Louis Roederer that clearly bears the house's signature: precise, structured, with the depth of a single vintage instead of a blend of several years.
Louis Roederer is one of the few large Champagne houses that remains entirely family-owned — based in Reims since 1776, today managed in the seventh generation. The house manages around 240 hectares of its own vineyards in the best sites of Champagne and thus covers a large part of its needs from its own cultivation. This vintage cuvée with a Pinot Noir emphasis is based on a selective harvest that is only vinified as a Millésimé in strong years.
In the glass, it shows an intense gold color with amber reflections that signal maturity. The perlage is fine and persistent. On the nose, red currant, ripe yellow fruit, and a hint of brioche — fruit depth typical of Pinot Noir, embedded in the creamy structure of a matured vintage Champagne. On the palate, taut acidity, well-integrated, long dry finish.
The magnum bottle matures more slowly and evenly than the standard 0.75 L bottle — an argument for occasions where quality is the focus. Serving temperature: 9–11 °C. Pairs with lobster, scallops with butter sauce, or mature Brie de Meaux.
Nutritional values per 100 ml
Legal & trade information
The Champagne House
Since the founding of the house in 1776 in Reims, the Louis Roederer winery has been in the possession of the same family. It is now one of the most important independent family businesses in Champagne. Frederic Rouzaud, a direct descendant of Louis Roederer, is the current Directeur Général.
His goal is to invent the champagne of tomorrow so that Louis Roederer will still be a reference in 20 years. The terroir extends over a total area of 240 hectares exclusively in Grand Cru and Premier Cru sites along the Marne river. Since 2001, a gradual conversion of the majority to biodynamic cultivation has been taking place, which is expected to be completed in 2020.
Reimslouis-roederer.com
















































































