Champagne
Cuvée

Roederer Collection Methuselah Champagne Louis Roederer 6.0L

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Multi-vintage cuvée from one-third each of Rivière, Montagne, and Côte. Base 2017, supplemented by reserve wines. Matured in magnum format – creamy perlage, brioche, bright citrus fruit, dry finish.

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Roederer Collection Methuselah Champagne Louis Roederer 6.0L

A Mathusalem is not a show bottle — six liters of Champagne from the house of Louis Roederer mean that the Collection 242 matures in a format that gives the wine significantly more time and depth than the standard bottle. Anyone who opens this format turns the moment into an event.

Louis Roederer is one of the few Grandes Maisons that consistently manages its own vineyard holdings. The Collection 242 is the house's multi-vintage signature and combines one-third each from three origins: La Rivière (Vallée de la Marne), La Montagne (Montagne de Reims), and La Côte (Côte des Blancs). The base is formed by the 2017 vintage at 56 percent, supplemented by reserve wines from older vintages — a system that Roederer has built up over many years to ensure continuity and depth.

In the glass, the cuvée shows a golden-yellow color and fine, persistent perlage. The nose opens with white peach, brioche, and a hint of dried apricot. On the palate, the acidity is precise, the body full-bodied, the finish long with a slight chalky minerality.

Best served at 8–10 °C — with langoustines, scallops with butter sauce, or an aged Brie de Meaux. The Mathusalem format is suitable for large tables and special occasions where the Champagne is meant to take center stage.

Grape Variety Pinot Noir, Chardonnay
Origin Champagne, France
Taste Brood
Alcohol 12 % Vol.
Volume 6 l
Country of Origin France
Region Champagne
Grape Variety Pinot Noir, Chardonnay
Wine Color Sparkling Wine
Alcohol Content 12 % Vol.
Sparkling wine type Champagne

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Logo von Champagne Louis Roederer, Champagnerhaus aus Reims, gegründet 1776

Champagne Louis Roederer

Since the founding of the house in 1776 in Reims, the Louis Roederer winery has been in the possession of the same family. It is now one of the most important independent family businesses in Champagne. Frederic Rouzaud, a direct descendant of Louis Roederer, is the current Directeur Général.

His goal is to invent the champagne of tomorrow so that Louis Roederer will still be a reference in 20 years. The terroir extends over a total area of 240 hectares exclusively in Grand Cru and Premier Cru sites along the Marne river. Since 2001, a gradual conversion of the majority to biodynamic cultivation has been taking place, which is expected to be completed in 2020.

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