
Roederer Cristal Rosé Brut Vinothèque Champagne Louis Roederer 0.75L

Roederer Cristal Rosé Brut Vinothèque Champagne Louis Roederer 0.75L
The Cristal Rosé Brut Vinothèque is the late-disgorged version of Roederer's prestige cuvée — disgorged after additional years in the chalk cellars to achieve maximum depth and aging complexity. The result differs noticeably from the regular Cristal Rosé: calmer perlage, denser aromatics, and a finish that lingers long.
Champagne Louis Roederer is one of the few large houses that still covers a large part of its grape requirements from its own holdings — around 240 hectares in the best sites of Champagne. The Cristal, known since 1876 as the house's prestige cuvée, is traditionally based on Chardonnay from Grand Cru parcels. The Vinothèque line is created from the strongest vintages and rests significantly longer on the lees before being disgorged.
In the glass, the wine glows in a vibrant salmon pink. The nose reveals aromas of dried raspberry, brioche, and white truffle, underpinned by a mineral, almost salty depth. On the palate, it feels creamy and precise at the same time — the acidity is integrated but present, the finish long and spicy with a hint of almond and orange peel.
Best served at 8–10 °C. Pairs with lobster, scallops with saffron sauce, or a matured Époisses — or simply enjoyed on its own as an occasion in itself.
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Since its founding in Reims in 1776, the Louis Roederer estate has remained in the same family. Today, it is one of the most important independent family-owned wineries in Champagne. Frederic Rouzard, a direct descendant of Louis Roederer, is the current Director General. His goal is to create the Champagne of tomorrow, ensuring that Louis Roederer will still be a benchmark in 20 years' time. The vineyards cover a total area of 240 hectares, exclusively in Grand Cru and Premier Cru sites along the Marne River. Since 2001, the majority of the estate has been undergoing a gradual conversion to biodynamic farming, which is scheduled for completion in 2020.
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