
Bersano Costalunga Barbera d'Asti
Barbera d'Asti is Piedmont's flagship grape variety — dark, acidic, and naturally approachable. Bersano's Costalunga demonstrates why this style has been convincing for generations.
The Bersano winery is one of the most traditional estates in Piedmont and has been cultivating vineyards in the Asti region for decades. The name "Costalunga" — the long slope — refers to the hillside locations of the Monferrato zone, where Barbera grapes develop particularly vibrant fruit on calcareous clay soils.
In the glass, the wine displays a deep ruby red. The nose opens with aromas of sour cherry and dark plum, along with a hint of violet and spicy notes. On the palate, it is juicy and medium-bodied, with the characteristically fresh acidity that keeps the wine lively—no oakiness, no heaviness. The finish is short and savory with a slightly bitter cherry note at the end.
Drinking recommendation: Drink now until 2027. Serving temperature 16–17 °C. Classic food pairings: Pasta al ragù, saltimbocca, grilled sausages or young pecorino.
Nutritional values per 100 ml
Legal & trade information
Reviews
Francesco D.
Very good wine, good with meat dishes. Important
Important open 3-4 hours before
Translated from German
Log in to review this product.
The Bersano winery was founded in 1907 by Arturo Bersano. Today, it is managed by Federica Massimelli and Corrado Soave and is located in Nizza Monferrato, Italy. Bersano's vineyards cover an area of 230 hectares. The grapes are cultivated on mineral-rich soils in various locations and later processed into wine. Bersano offers its customers a selection of different red and white wines. The red varieties include Barbera, Nebbiolo, and Dolcetto, while the white varieties include Cortese, Arneis, and Moscata.
Nizza Monferrato ATbersano.it



















