

Bersano Eroe Roero Arneis DOCG
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Bersano Eroe Roero Arneis DOCG
The Roero Arneis from Bersano shows why this Piedmontese grape variety has long been receiving attention beyond the region: straw-yellow in the glass, aromatically open, with a pleasant freshness without sharpness.
Bersano is one of the traditional houses of Piedmont, based in Nizza Monferrato and with decades of experience with the classic grape varieties of the region. The Arneis comes from the Roero – the hilly area north of the Tanaro, which gives the grape its characteristic lightness with its sandy soils.
The grapes were harvested by hand in mid-September and fermented at a controlled 16–18 °C for 20 days. Aging in steel tanks preserves the aromatics: honey, ripe pear, and a hint of herbs, plus a restrained spiciness on the finish. The acidity is moderate, the body lean – a white wine that does not demand, but invites.
Serving recommendation: Well chilled at 10–12 °C. Pairs with antipasti, light fish, risotto with zucchini, or a simple vitello tonnato. Also an uncomplicated pleasure as an aperitif on its own.
Nutritional values per 100 ml
Legal & trade information
Ingredients (as on the German label)
enthält SULFITE (0,08% Gummi arabicum), 0,02% Citronensäure, 0,008% L-Ascorbinsäure (Vitamin C), BISOLFITO DI POTASSIO
The Winery
The Bersano winery was founded in 1907 by Arturo Bersano. Today it is under the management of Federica Massimelli and Corrado Soave and is located in Nizza Monferrato, Italy.
The vineyards that Bersano possesses extend over an area of 230 hectares. On mineral-rich soils, the grapes are grown in the various sites and later processed into wine.
Bersano offers its customers a selection of various red and white wines. The red varieties include Barbera, Nebbiolo, and Dolcetto, among others, and the white varieties include Cortese, Arneis, or Moscato.
Nizza Monferrato ATbersano.it


































































