
Villa Maria Private Am Chardonnay East Coast
Sale price11,80 €
Villa Maria Private Am Chardonnay East Coast
Color: Bright, lustrous golden yellow with greenish reflections. Aroma: Fresh, fruit-forward bouquet of juicy pears, ripe peaches, and delicate notes of citrus blossom. Taste: Juicy, full-bodied, yet powerfully structured and smoothly balanced. The refreshing, aromatic fruit of the bouquet dominates the palate, supported by seamlessly integrated oak notes – best enjoyed young! The fully ripened grapes for Villa Maria East Coast Chardonnay are milled and pressed at the winery. The musts are gently clarified through cold sedimentation and then fermented at low temperatures to preserve maximum aromatic fruit and freshness. Some batches undergo malolactic fermentation after fermentation, while the remaining wine is aged on the fine lees (with regular stirring of the lees) to give the East Coast blend structure and its uniquely smooth richness on the palate.
Grape Variety
Chardonnay
Origin
Gisborne, New Zealand
Taste
Dry?
Alcohol
13,5 % Vol.
Serving temp.
8–10 °C
Volume
0,75 l
Country of Origin
New Zealand
Region
Gisborne
Grape Variety
Chardonnay
Wine Color
White Wine
Vintage
2024
Alcohol Content
13,5 % Vol.
Residual Sugar?
2 g/l
Taste
Dry?
Pairs with
Fish, Poultry, Seafood
Serving Temperature?
8–10 °C
Closure Type
Screw cap?
Bottle Size
0,75 l
Nutritional values per 100 ml
Energy
364 kJ / 87 kcal
Fat
0 g
Fat, of which saturates
0 g
Carbohydrates
0.2 g
Carbohydrates, of which sugars
0.2 g
Protein
0 g
Salt
0 g
Legal & trade information
Allergens
Sulfites
Producer
Villa Maria
Distributor
Wein Wolf Import GmbH & Co. Vertriebs KG
Wein Wolf Import GmbH & Co. Vertriebs KG
Königswinterer Str. 552
53227
Bonn
Deutschland
SKU
V08709
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The Villa Maria winery was founded in 1961 by George Fistonich and is located in New Zealand. It has two sites, in Auckland and Marlborough, where winemaker Alastair Maling works. Villa Maria's vineyards are situated in the four regions of Auckland, Gisborne, Hawke's Bay, and Marlborough. Grape varieties cultivated here include Merlot, Cabernet Sauvignon, Cabernet Franc, Malbec, Sauvignon Blanc, Chardonnay, and Pinot Noir.
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