Vermut Rojo

Amontillado meets Pedro Ximénez: velvety, hazelnut, herbs, long dry finish.

Sale price17,84 €23,79 €/l 0,75 l

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Sale price17,84 €23,79 €/l

Vermut Rojo

A vermouth whose character derives from the interplay of two sherry types: Amontillado provides the dry, nutty structure, while Pedro Ximénez contributes velvety depth and aromas of ripe dark fruits. Both mature using the classic Solera-Criadera system —a process that layers vintages, creating consistency and complexity in one go.

In the glass: ripe fruit, citrus peel, and herbs against a backdrop of lightly smoky wood. On the palate, velvety with a delicate sweetness balanced by a subtle bitterness. The finish is reminiscent of hazelnut, lingering and ending dry.

Neat on ice with a slice of orange, as a base for a classic Negroni or as an aperitif with olives and Manchego cheese.

Origin Andalusia, Spain
Alcohol 15 % Vol.
Volume 0,75 l
Country of origin Spain
Region Andalusia
Wine color Red Wine
Alcohol content 15 % Vol.

The Bodega

Emilio Lustau

Emilio Lustau is one of the most renowned sherry bodegas in Spain – and a real insider tip for anyone who really wants to understand fortified wines.

In sun-drenched Jerez de la Frontera, where 300 days of sunshine a year set the rhythm, sherries of impressive depth are produced: nutty Amontillados, velvety Pedro Ximénez, and the salty, vibrant Manzanilla Papirusa – matured under the cool sea breeze of the Guadalquivir. Each glass tells a story of time, craftsmanship, and a distinctive terroir.

Prepare to be surprised – Lustau will show you how versatile and fascinating sherry can truly be.

JEREZ DE LA FRONTERA (CÁDIZ)lustau.es