
The Chocolate Block 3.0L double magnum

The Chocolate Block 3.0L double magnum
Sale price129,50 €
The Chocolate Block 3.0L double magnum
The Chocolate Block is the best-selling wine from Boekenhoutskloof. Its complex aromas create a unique taste experience. Due to climate change and the resulting drought, harvesting at the optimal time is becoming increasingly important. The Swartland vineyards have predominantly slate and granite soils, which contribute to vibrant wines. Syrah remains the foundation of this wine. The other grape varieties lend it more fruitiness, better structure, and complexity.
Country of Origin
South Africa
Region
Swartland
Grape Variety
Grenache, Cinsault, Cabernet Sauvignon, Viognier
Wine Color
red wine
Vintage
2018
Alcohol Content
14.0% Vol.
Residual Sugar
2.0 g / l
SKU
:V08158DM
Taste
Dry
Pairs with
Lamb,Beef,Translation missing: en.food_pairing_values.and-steak
Serving Temperature
14-16°C
Closure Type
Cork
Bottle Size
3.0 l
Producer
Boekenhoutskloof
Distributor
CWD Champagner- & Wein-Distributionsges. mbH
CWD Champagner- & Wein-Distributionsges. mbH
Griegstrasse 75
22763
Hamburg
Deutschland
Nutritional values
per 100 ml
Energy kJ
364 kJ
Energy kcal
87 kcal
Fat
0 g
Fat, of which saturates
0 g
Carbohydrates
0.2 g
Carbohydrates, of which sugars
0.2 g
Protein
0 g
Salt
0 g
Allergens
Sulfites
Boekenhoutskloof was founded around 1776 in the remotest corner of the beautiful Franschhoek Valley. The "French Corner" (Franschhoek) has preserved much of the French way of life, and thus the winemaking tradition is also rooted in French traditions. The name "Boekenhoutskloof" means "Valley of the Cape Beeches" and was popularized under this name by winemaker Marc Kent. The most well-known grape variety is Syrah, but Cabernet Sauvignon, Cabernet Franc, Grenache, Semillon, and Viognier are also part of the portfolio.
Mehr von Boekenhoutskloof
South Africa Premium Sampler PackSechs Western-Cape-Weine vom frischen Sauvignon Blanc bis zum Chocolate Block.



























