Spiess Yellow Muscat Estate Wine Dry

Holunderblüten, Ananas, lebhafte Säure — sortentreu, frisch, jetzt trinken.

Sale price9,20 € 0.75l (12,27 €/l)

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Spiess Yellow Muscat Estate Wine Dry

Yellow Muscat is one of the most aromatic grape varieties in Germany — and Spiess' estate wine cuvée shows why: clear, direct, made for immediate drinking.

The Spiess winery is one of the most reliable producers of German Muscatel wine. Estate wine quality here doesn't mean compromise, but rather approachability: a wine that doesn't require patience, but seeks the moment.

On the nose, elderflower and a hint of fennel—typically varietal, fresh, and clean. On the palate, pineapple and mandarin emerge, accompanied by a lively, crisp acidity that keeps the wine light and direct. The finish is short and clean—nothing spectacular, but honest.

Serving suggestion: Well chilled at 8–10 °C. Pairs well with light summer dishes: goat cheese salad, asparagus with hollandaise sauce, or ceviche. Also a good choice as a simple aperitif—drink now, don't store.

Country of Origin Germany
Region Rheinhessen
Grape Variety Muscat
Wine Color white wine
Vintage 2024
Alcohol Content 12.5% Vol.
Residual Sugar 2.0 g / l
SKU :V05068-2024
Taste Dry
Pairs with Salad,Soup,Mussels
Serving Temperature 8-10°C
Closure Type Screw cap
Bottle Size 0.75 l
Producer Spiess
Distributor
Nutritional values per 100 ml
Energy kJ 364 kJ
Energy kcal 87 kcal
Fat 0 g
Fat, of which saturates 0 g
Carbohydrates 0.2 g
Carbohydrates, of which sugars 0.2 g
Protein 0 g
Salt 0 g
Allergens Sulfites
Logo des Weinguts Spiess aus Bechtheim, Rheinhessen.

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The Spiess winery in Bechtheim is renowned for its consistently high-quality wines. Brothers Burkhard and Jürgen Spiess are passionate about quality. Rigorous yield control, meticulous vineyard management, gentle processing, traditional methods, and state-of-the-art cellar technology result in full-bodied wines that are both pure and easy to drink. This dedication and passion for wine are rewarded year after year with numerous national and international awards. Above all, the Spiess family believes it's essential to bottle the wine exactly as it comes from the vineyard. This means that the foundation is laid in nature itself, requiring consistently excellent work in the estate's vineyard plots.

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