Schmitges Rivaner dry

An uncomplicated everyday wine from the Moselle that delivers exactly what it promises: fresh fruit, light body, and a clean finish.

The Schmitges winery manages sites on the Middle Moselle, known primarily for steep-slope Riesling. The Rivaner – a classic cross between Riesling and Silvaner – is consistently trimmed for freshness here: short skin contact, temperature-controlled fermentation in stainless steel tanks, short yeast storage. No wood, no heaviness.

In the glass, it shows light straw yellow. On the nose, light apple, some quince, and a hint of blossom. On the palate, light, with mild acidity and dry fruit that does not linger long – but is not supposed to either. The finish is short and clean.

• Temperature: 8–10 °C
• Pairs with: Antipasti, Caprese, light pasta dishes, summer salads with goat cheese
• Occasion: Terrace evening, uncomplicated aperitif