Salentein Barrel Selection Cabernet Sauvignon

Hochlagen-Cabernet aus dem Valle de Uco: Cassis, Pflaume, samtige Tannine.

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Salentein Barrel Selection Cabernet Sauvignon

Argentinian Cabernet Sauvignon from the Valle de Uco – grown at altitudes of 1,000 to 1,700 meters, where cool nights sharpen the aromas and stabilize the acidity.

Salenstein is one of Mendoza's most influential wineries: The Dutch-owned estate invested early in high-altitude vineyards in the Valle de Uco and utilizes modern cellar technologies. The Barrel Selection matures for twelve months in French oak barrels – enough time to integrate fruit and oak without overpowering the wine.

Deep ruby ​​red in the glass. On the nose, blackcurrant and plum, along with notes of cedar, black pepper, and a hint of vanilla from the barrel. Medium to full-bodied on the palate, velvety tannins, and a fresh acidity that lengthens the finish.

  • Food: Beef steak, leg of lamb with herbs, mature Manchego cheese
  • Temperature: 16–18 °C
  • Drinking window: now until 2028
Country of Origin Argentina
Region Mendoza
Grape Variety Cabernet Sauvignon
Wine Color red wine
Vintage 2023
Alcohol Content 14.0% Vol.
Residual Sugar 2.0 g / l
SKU :V08371-2023
Taste Dry
Pairs with Translation missing: en.food_pairing_values.gegrilltem,Lamb,Tapas
Serving Temperature 16-18°C
Closure Type Cork
Aging Barrique
Bottle Size 0.75 l
Producer Salentein
Distributor
Nutritional values per 100 ml
Energy kJ 364 kJ
Energy kcal 87 kcal
Fat 0 g
Fat, of which saturates 0 g
Carbohydrates 0.2 g
Carbohydrates, of which sugars 0.2 g
Protein 0 g
Salt 0 g
Allergens Sulfites
Salentein-Logo der argentinischen Bodega aus dem Valle de Uco, Mendoza

Salenstein

Bodegas Salenstein – founded in 1995 by Meindert Pon, awarded "Argentinian Winery of the Year" as early as 2003. The winery in the Valle de Uco, about 100 kilometers south of Mendoza, is considered a pioneer of this wine region. They own 700 hectares of vineyards at altitudes between 900 and 1,700 meters, right at the foot of the Andes. Here, top quality is produced with meticulous care and considerable effort. Head winemaker José Galante, one of Argentina's most influential oenologists, knows the Valle de Uco like few others. A winery that impresses – in every respect.

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