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Scavi & Ray sampler pack

Product description
Three wines, one clear style: The Scavi & Ray tasting package takes you on a journey across Italy's wine landscape—from Lake Garda through northeastern Italy to the deep south of Apulia. Anyone wanting to experience the country's diversity in one package will find a well-curated selection here: a structured white wine, a full-bodied red, and a classic Prosecco for an aperitif.
Scavi & Ray Ca' Scavi Lugana DOC — Made from 100% Trebbiano di Lugana, also known regionally as Turbiana, grown on the southern shore of Lake Garda. In the glass, it displays a bright golden yellow color; the nose reveals citrus fruits, crisp apple, and a delicate apricot note. The grape variety naturally possesses a robust texture, giving the wine structure at the table — it pairs beautifully with grilled fish, seafood, or a mature goat cheese.
Scavi & Ray Primitivo Salento IGT — The Primitivo grapes grow in Salento, the southernmost tip of Apulia, where dry soils and long hours of sunshine concentrate the grapes. Some grapes are even allowed to dry on the vine, which intensifies the aromas and gives the wine its characteristically full body. In the glass, it displays a deep ruby red color, while the nose offers aromas of blackberry, plum, and a warming spiciness. An uncomplicated red wine that pairs equally well with pasta, pizza, and grilled dishes, as well as with game.
The package is complemented by the Scavi & Ray Prosecco DOC Spumante from Veneto — Glera grapes, Martinotti method, fine perlage, fresh citrus and apple notes with a hint of mint. Light at 11% ABV, it can be enjoyed neat as an aperitif or as a base for Hugo and Spritz cocktails.
This pairs perfectly with: grilled sea bass or prawns with Lugana, pasta al ragù or lamb chops with Primitivo, bruschetta and light antipasti with Prosecco. The package is ideal as an introduction to the Scavi & Ray range, as a gift for Italian food lovers, or as a convenient supply for your next dinner party — three bottles to suit different occasions.
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